REAL, AUTHENTIC KOMBUCHA

Kai 康普茶堅持純手工釀造,精選台灣優質食材結合獨有技法,創造出口感沁涼酸甜,富含有機紅茶菌的天然發酵氣泡飲。我們相信康普茶不僅僅是潮流,更是我們生活態度與原則堅持的延伸,跟著我們一起探索Raw & Craft 的精釀康普茶文化吧!!

About Kai Kombucha (Click to Read More)

Kai Kombucha is slowly fermented, unpasteurized, and brewed with all natural ingredients — this creates the most probiotic and antioxidant rich kombucha you will find.

About Kombucha