Kai Kombucha participates in the 2023 International Food and Equipment Exhibition
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Are you ready to embark on an extraordinary journey of deliciousness and health? Kai Kombucha , your favorite artisanal kombucha brand, is excited to announce our upcoming joint exhibit with GC WELL at the 2023 International Food & Equipment Show, and we can’t wait to share our passion for kombucha with you.
Kai Kombucha’s Core Values
Kai Kombucha is more than just a drink, it's a lifestyle. Our brand is committed to providing you with a healthy and delicious alternative to high-sugar and artificial drinks. We brew our kombucha with love and a little magic, offering an array of flavors that will excite your taste buds while providing you with the many health benefits of this ancient elixir.
Jointly exhibiting with GC WELL Jihao
Kai and Jihao jointly participated in the exhibition this time. Jihao is a brand committed to green life culture and is a like-minded partner of Kai in promoting environmental protection and organic food! We will provide exclusive flavors of kombucha and limited-edition kombucha cocktails at the event. We hope that together we can promote our concept of "small farmer friendliness" and "environmental protection and organic" more widely and further.
Exhibition limited event
We are looking forward to meeting you at the 2023 International Food and Equipment Exhibition. We will also prepare limited activities. We look forward to letting new friends know kombucha and us better. We also welcome kombucha lovers to participate and share health with us. Pucha brings changes to our lives!
2023 International Food and Equipment Exhibition Limited Events:
- Kai Kombucha Taste: Experience true organic fermented kombucha through our on-site tasting event. Taste the nuances of each flavor and discover your new favorites.
- Kai Kombucha Mixing Limited Event: There will be a limited Kombucha mixing event on 11/18 (Saturday) 16:00-17:00. Welcome to participate and discover the diversity of Kai Kombucha!
- Meet the Team: Our team looks forward to meeting you! We will help you answer any kombucha questions you may have, and will also share more carefully the science behind Kai Kombucha and how Kai Kombucha can help your health.
Participate in the 2023 International Food and Equipment Exhibition together!
Here are more exhibition details for you:
2023 International Food and Equipment Exhibition Information
Booth number: J1124
Time: 11/17 (Friday) - 11/20 (Monday) 10:00-18:00
Location: 1st Floor, Hall 1, Taipei Nangang Exhibition Center (No. 1, Jingmao 2nd Road, Nangang District, Taipei City)
How to participate:
Click below to request tickets immediately (membership required)
You can get one free admission! (Ticket price NT$200)
The 2023 International Food and Equipment Exhibition is coming! Can’t wait to share our Kai Kombucha with everyone. Everyone is welcome to say hello, enjoy the delicious taste of our organic natural live yeast Kai Kombucha, and learn more about how Kai Kombucha can become a part of your daily healthy life.
See you then! Join Kai Kombucha and enjoy the taste feast that kombucha brings to us!